by Graham Wroe What was a Lieutenant General doing speaking at a climate change meeting? At the recent National Emergency Briefing in Westminster Hall, every aspect of the climate and nature emergency was addressed to inform the parliamentarians and other leaders present. And one of the most important aspects is the threat climate change posesContinueContinue reading “What we need to do on climate also makes Britain safer and more resilient.”
Category Archives: Food
The media still doesn’t tell the truth about the Climate Catastrophe.
People often ask me why my blog is called Tell the Truth Sheffield. It comes from the first demand of Extinction Rebellion, which is “Tell the Truth. All institutions must communicate the danger we are in. We must be clear about the extreme cascading risks humanity now faces, the injustice this represents, its historic roots,ContinueContinue reading “The media still doesn’t tell the truth about the Climate Catastrophe.”
Ways to protect our increasingly threatened food supplies
A guest blog by Karine Nohr It seems counterintuitive to talk about food shortages this week, but the unraveling problems surrounding the food supply chain are beginning to show how woefully unprepared we are for the unfolding food crises. Increasingly, many UK households are struggling to put a regular healthy meal on the table. AtContinueContinue reading “Ways to protect our increasingly threatened food supplies”
Plastic is polluting our bodies
A guest blog by Karine Nohr I have written about plastics in this column before, and I thought that I knew quite a lot about the dangers of plastic pollution, but a recent interview that I listened to, with Gynaecologist Dr Jane van Dis, brought me up short. In my early medical career, I tooContinueContinue reading “Plastic is polluting our bodies”
How should we be growing food to help create a healthier future?
A guest blog by Karine Nohr. For her birthday present, my 7-year-old granddaughter asked me for some gardening tools. I was completely chuffed by this because learning to grow your own food is such a major life skill and one that I believe will become increasingly necessary in the very near future. And beingContinueContinue reading “How should we be growing food to help create a healthier future?”
What is driving the food crisis?
Mike Anthony asks “Why are all the rising prices and shortages blamed on the war in Ukraine? Why aren’t we importing more from America and Canada?” (Letters August 24th) Unfortunately, we have a very unhealthy reliance on imports from Ukraine and Russia. Together, Russia and Ukraine export nearly a third of the world’s wheat andContinueContinue reading “What is driving the food crisis?”
Could this be the solution to the world food crisis?
Last week the Government announced its new food strategy but was immediately criticised by its advisor, Henry Dimbleby, for omitting most of his suggestions. “It’s not a strategy,” said the founder of the Leon food chain. “It doesn’t set out a clear vision as to why we have the problems we have now and itContinueContinue reading “Could this be the solution to the world food crisis?”
Less sugar, more bees please!
Do you, like me, have a sweet tooth? You may then be concerned to read that the Uk’s sugar industry is in big trouble. Last winter was exceptionally mild in England, with few frosts. This allowed record-breaking numbers of aphids to survive. They transmit a kind of beet malaria (virus yellows) to the sugar beet.ContinueContinue reading “Less sugar, more bees please!”
